Bandit is a gastro-bar by Chef Yossi Shitrit located on Nitzana Street in Jaffa. The venue offers a dynamic menu of small plates blending local ingredients with advanced culinary techniques in a liberated and informal atmosphere focused on creative dining.
The roomWhat is the atmosphere?
The interior features a distinct urban design with a large open kitchen that allows for a direct view of the culinary team in action. Focused lighting creates an intimate atmosphere around the bar and tables, while contemporary music and the ambient sounds of an active kitchen blend the energy of a lively bar with the precision of a high-end chef restaurant.
Find usWhere is it?
Located at 20 Nitzana Street in the heart of Jaffa. Street parking is available in the surrounding area (Blue and White), and there are several paid parking lots throughout the Noga neighborhood. The restaurant offers street-level access and is within short walking distance of the area's main leisure spots.
ניצנה 20
HoursWhen is it open?
QuestionsGood things to know
What are the opening hours of Bandit?
The restaurant is open Monday through Friday from 18:00 to 23:00. It is closed on Saturdays and Sundays.
Are reservations required?
Reservations are recommended to ensure seating, especially during peak evening hours.
Where is the restaurant located?
Bandit is located at 20 Nitzana Street, in the Noga neighborhood of Jaffa, Tel Aviv.
Who is the chef at Bandit?
The restaurant was founded and is led by Chef Yossi Shitrit, known for his work at Hiba and Kitchen Market.
What is the vibe of the place?
Bandit offers a lively gastro-bar atmosphere with an open kitchen and contemporary music, suitable for a casual yet high-quality dining experience.
Is there parking nearby?
Street parking is available in the surrounding Jaffa streets (Blue and White), and there are several paid parking lots in the Noga neighborhood.
What is the culinary style at Bandit?
The restaurant serves as a gastro-bar with a rotating menu of approximately 12 small plates, focusing on seasonal ingredients and modern techniques.
Can you watch the cooking process?
Yes, the space is designed with an open kitchen that allows guests to watch the culinary team at work directly from their seats.
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