Campania is a Turkish chef restaurant located in the industrial area of Rishon LeZion. The establishment specializes in serving aged meat cuts under strict Kosher Mehadrin supervision, blending cultural and culinary elements gathered from numerous research trips to Istanbul.
The roomWhat is the atmosphere?
The restaurant space was designed by architect Yuval Eliyahu using items imported from Turkey. The lighting is adjusted to the hospitality style, and on Sundays, the venue is filled with live Turkish violin music performed by professional musicians.
Find usWhere is it?
The restaurant is located at 8 Barshavsky Street in Rishon LeZion. Parking spaces can be found in the streets adjacent to the industrial area, and access is convenient for those arriving by private car from the city center.
ברשבסקי 8, ראשון לציון, ישראל
HoursWhen is it open?
QuestionsGood things to know
Is the restaurant kosher?
Yes, the restaurant operates under the strict Kosher Mehadrin supervision of Rabbi Mahpud.
Are there live performances at the venue?
On Sundays, there are performances by the Turkish violinist Yilmaz that accompany the meal.
What type of meat is served at the restaurant?
The restaurant serves beef from the Golan Heights that undergoes an aging process of at least 45 days.
Is the restaurant open on Saturday?
No, the restaurant is closed on Saturdays.
Where is the restaurant located?
The restaurant is located at 8 Barshavsky Street in Rishon LeZion.
Is there parking in the area?
Parking can be found in the streets adjacent to the restaurant in the industrial and business area.
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